Eat-in, take-out, or just have a drink while you’re thinking about it.
We’re not gonna judge!
Sunday Fried Chicken
5 pieces of Cook’s Venture free-range chicken, seasoned with our house-made blackening spice. Served with two slices of pullman and bread & butter pickles.
Starting at noon every Sunday, served until sold out.
$20.00
Hotline
NYC – $9.00
Bacon, egg, cheese on a Kaiser roll
Low Country Breakfast – $17.00
Two eggs any style, breakfast meat, creamy grits, biscuit, choice seasonal jam
Hash and Eggs – $14.00
Shredded potato, chicken sausage, sunny eggs
Fish and Grits – $18.00
Blackened redfish, creamy grits, potlikker
Grits and Braised Greens – $12.00
All the greens, potlikker, fried egg
Fried Oyster Loaf – $17.00
Chow chow, gribiche, lettuce, tomato on milky pullman bread
Biscuit Sandwich – $11.00
Choice of chicken or beef sausage, cheese, pickles, mustard
Granola Bowl and Yogurt – $14.00
dried fruit, berries, spices, nuts, Good Flow honey
Coconut Oats – $13.00
fresh berries, dates, walnuts, sweet potato and brown sugar
The Grey Market Burger
Caramelized onions, pickle, cheese, comeback sauce on a house-made potato bun w/ wedges (add bacon for 3 bucks or a fried egg for a dollar)
Single – $18.00
Double – $22.00
Fried Chicken Sandwich – $18.00
Panko-crusted chicken, pickles, lettuces, tomato, potato bun w/wedges.
(sub blackened chicken if you’re fancy)
Big Dog – $11.00
44 Farms beef hot dog, chili, chow chow, dijon, brioche bun
Farmer’s Salad – $14.00
Roasted butternut squash, farro, golden raisins, sturdy greens, berber spice vinaigrette
PLT Sandwich – $11
pimento cheese, lettuces, tomato (add bacon /$3)
Daily Soup – $7
Ask a server, ’cause it changes
Sides
Smokey Bacon – $4.00
Cheesy Grits – $6.00
Green Salad – $4.00
Wedges and Sour Cream – $6.00
Bowl of Local Fruit – $5.00
Chicken Sausage – $6.00
Beef Sausage – $6.00
Hash – $6.00
Braised Greens – $7.00
Mac n Cheese – $7.00
Ready to Go – Sandwiches, Salads and Spreads
Curried Chicken Salad Sandwich – $8.00
apples, raisins, cilantro
Egg Salad Sandwich – $6.00
We don’t really mess with the classic
Turkey Sub – $14.00
turkey, provolone, lettuce, tomato, pepperoncini
Roasted Beet and Feta Sandwich – $10.00
feta, red and gold beets, herbs
Spreads
Pimento Cheese – $13.00
Whipped Ricotta – $12.00
Sunflower Seed Hummus – $11.00
Curried Chicken – $8.00
Egg – $6.00
Tuna – $8.00
Smoked Sturgeon – $8.00
Potato Salad – $5.00
Old School
Roasted Beets
feta, red and gold beets, herbs
Giant Lima Beans – $8.00
Roasted peppers, garlic confit, olive oil
Pasta Salad – $6.00
pepperoncini, oven roasted tomato, herbs
Caesar Salad – $12.00
pepperoncini, oven roasted tomato, herbs
Local draft Beer
16oz Pint – $7.00
Twisted X McConauhaze Hazy IPA, Independence Native Texas Pilsner,
Altstadt Hefeweizen
BTG Wine
Sparkling – $8.00
Zardetto Italy
Rosé – $8.00
Daou, Paso Robles
Chardonnay – $8.00
Trefethen, Napa
Red – $10.00
Zarihs, Shiraz
Open Daily
7am – 10pm
5th St. & San Jacinto
