Menu

Eat-in, take-out, or just have a drink while you’re thinking about it.
We’re not gonna judge!

Sunday Fried Chicken

5 pieces of Cook’s Venture free-range chicken, seasoned with our house-made blackening spice. Served with two slices of pullman and bread & butter pickles.
Starting at noon every Sunday, served until sold out.

$20.00

Hotline

NYC – $9.00

bacon, egg, cheese on a Kaiser roll

Low Country Breakfast – $17.00

two eggs any style, breakfast meat, creamy grits, biscuit, choice seasonal jam

Hash and Eggs – $10.00

shredded potato, chicken sausage, sunny eggs

Fish and Grits – $18.00

blackened redfish, creamy grits, potlikker

Grits and Braised Greens – $12.00

all the greens, potlikker, fried egg

Fried Oyster Loaf – $15.00

chow chow, gribiche, lettuce, tomato on milky pullman bread

Biscuit Sandwich – $9.00

choice of chicken or beef sausage, cheese, pickles, mustard

Granola Bowl and Yogurt – $14.00

dried fruit, berries, spices, nuts, Good Flow honey

Coconut Oats – $12.00

fresh berries, dates, walnuts, sweet potato and brown sugar

Seasonal Fruit Plate – $11.00

The Grey Market Burger

caramelized onions, pickle, cheese, comeback sauce on a house-made potato bun w/ wedges (bacon/$3 and or a fried egg for $1)

Single – $15.00
Double – $19.00

Fried Chicken Sandwich – $16.00

panko-crusted chicken, pickles, lettuces, tomato, potato bun w/wedges
(sub blackened chicken if you’re fancy)

Big Dog – $12.00

44 Farms beef hot dog, chili, chow chow, dijon, brioche bun

Farmer’s Salad – $15.00

farro, grilled okra, sweet peppers, baba ganoush, greens, berber spice vinaigrette

Sides

Smokey Bacon – $4.00

Cheesy Grits – $5.00

Green Salad – $4.00

Wedges and Sour Cream – $6.00

Bowl of Berries – $7.00

Chicken Sausage – $6.00

Beef Sausage – $6.00

Hash – $5.00

Braised Greens – $5.00

Mac n Cheese – $5.00

Ready to Go – Sandwiches, Salads and Spreads

Curried Chicken Salad Sandwich – $6.00

apples, raisins, cilantro

Egg Salad Sandwich – $5.00

We don’t really mess with the classic

Italian Sub – $14.00

salami, capicola, provolone cheese, lettuce and tomato

Turkey Sub – $12.00

shaved turkey, provolone cheese, lettuce and tomato

Roasted Beet and Feta Sandwich – $9.00

feta, red and gold beets, herbs

Spreads

Pimento Cheese – $6.00
Whipped Ricotta – $7.00

Curried Chicken – $6.00
Egg – $5.00
Tuna – $9.00

Smoked Sturgeon – $8.00

Potato Salad – $5.00

old school

Roasted Beets – $11.00

feta, red and gold beets, herbs

Pasta Salad – $6.00

pepperoncini, oven roasted tomato, herbs

Italian ‘Chopped’ Salad – $12.00

romaine, salami, hard boiled egg, crudite, giant lima beans

Local draft Beer

20oz Pint – $7.00

Meanwhile Brewery “Disco in the Panic Room” Hazy IPA, Karbach Brewing Kolsch, Alstadt Hefeweizen

BTG Wine

Sparkling – $8.00

Zardetto Italy

Rosé – $8.00

Daou, Paso Robles

Chardonnay – $8.00

Trefethen, Napa

Red – $10.00

Zarihs, Shiraz

hours

Open Daily
7am – 10pm

Location

5th St. & San Jacinto